食品原料保存期限不得少于多长时间-食品安全法律援助-法律咨询免费平台-国际律师联盟

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问题	食品原料保存期限不得少于多长时间
释义	律师分析: 两年，记录和凭证保存期限不得少于产品保质期满后六个月；没有明确保质期的，保存期限不得少于二年。【法律依据】: 《中华人民共和国食品安全法》第五十条记录和凭证保存期限不得少于产品保质期满后六个月；没有明确保质期的，保存期限不得少于二年。
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